Brunch:
Roasted avocado on a simple mixed lettuce/red onion/bulgur salad with a light lemon+olive/hemp oil dressing.What can i say? I felt fancy.
(via tryvegan)
Looks yummy and like it needs a pour of Bacchanal Pepper Sauce Re-blogged via anotherveganpunk:
ech0es—ofsilence:
ech0es—ofsilence:
oh my god